Dinner with Crider pulled pork in sauce, barbecue
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK (PORK, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES), SAUCE (WATER, BARBEQUE FLAVORING [BROWN SUGAR, TOMATO POWDER, DEHYDRATED ONION, DEHYDRATED GARLIC, NATURAL SMOKE FLAVOR, SOY SAUCE POWDER {(FERMENTED SOYBEANS, WHEAT, SALT), MALTODEXTRIN}, PAPRIKA, WORCESTERSHIRE SAUCE POWDER {(VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), MALTODEXTRIN}, SPICES, CITRIC ACID, EXTRACTIVES OF PAPRIKA {COLOR}, MUSTARD, XANTHAN GUM, CARAMEL COLOR, SUCRALOSE], VINEGAR, SUGAR, SMOKE FLAVOR, MODIFIED FOOD STARCH).
Crider, canned meat, serving 56 g, package 9.5 oz/269 g. Ingredients as printed on the label.
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Cooks as pulled pork, barbecue sauce.