Dinner with Crystal Farms smoked cheddar pasteurized process cheddar cheese, smoked cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, SALT, ANNATTO COLOR AND NATURAL SMOKE FLAVOR.
Crystal Farms, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Crystal Farms
- Crystal Farms simply potatoes
- Crystal Farms onion & chive cream cheese spread
- Crystal Farms swiss natural cheese, swiss
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- Crystal Farms finely shredded cheese, mozzarella
- Crystal Farms marble jack a blend of colby & monterey jack cheeses, marble jack
- Crystal Farms whole milk ricotta cheese
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- Crystal Farms nibblers cheddar cheese, smoky bbq seasoned
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Other cheddar
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- Avenue deluxe shells & cheddar complete dinner, shells & cheddarAvenue
- Avenue A extra sharp cheddar cheese, extra sharp cheddarAvenue A
- Avenue mild cheddar cheese, mild cheddarAvenue
- Avenue longhorn style mild cheddar cheese, mild cheddarAvenue
- Avenue sharp cheddar cheese, sharp cheddarAvenue
- Inland Market Premium Foods smoky bacon cheddar krab spread, smoky bacon cheddarInland Market Premium Foods
- Sargento 4 cheese mexican shredded monterey jack, cheddar, queso quesadilla & asadero natural cheese, 4 cheese mexicanSargento
- Culinary Circle mozzarella, provolone, white cheddar, smoked gouda, parmesan & romano cheeses pizza, six cheeseCulinary Circle
- Cabot fiery habanero cheddar & monterey jack shredded cheese, fiery jackCabot
Cooks as cheddar. Half of it left? Use up the cheddar.