Dinner with D'amico roasted sliced peppers in oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERS, SUNFLOWER OIL, SALT, GARLIC, PARSLEY, CITRIC ACID.
D'amico, pickles, olives, peppers & relishes, serving 50 g, package 9.9 oz/280 g. Ingredients as printed on the label.
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Cooks as vegetable oil. Half of it left? Use up the vegetable oil.