Dinner with Del Maximo colombian sausage, colombian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER SALT, HERBS, SPICES AND COLORINGS, SOY PROTEIN CONCENTRATE, LIQUID SMOKE, SODIUM PHOSPHATE, VINEGAR, LEMON JUICE, SODIUM ERYTHORBATE, CITRIC ACID, SODIUM NITRITE.
Del Maximo, sausages, hotdogs & brats, serving 91 g, package 1 lb/16 oz. Ingredients as printed on the label.
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Cooks as sausage. Half of it left? Use up the sausage.