Dinner with Del Sur soursop in syrup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOURSOP, WATER, SUGAR, STABILIZER (CARBOXY METHYL CELLULOSE), ANTIOXIDANT (ASCORBIC ACID), PRESERVATIVE (SODIUM BENZOATE), ACIDULANT (CITRIC ACID).
Del Sur, pickles, olives, peppers & relishes, serving 30 g. Ingredients as printed on the label.