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Dinner with Devour tender angus beef smothered in a bold & spicy texas style bbq sauce, caramelized onions, melted cheddar, and smoked provolone cheese between two slabs of buttery, golden brown bread grilled cheese, smokehouse angus beef

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On the label

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ANGUS BEEF STRIPS (ANGUS BEEF, WATER, LESS THAN 2% OF MODIFIED FOOD STARCH, DEXTROSE, SALT, NATURAL FLAVOR, VINEGAR, SODIUM PHOSPHATE, GRANULATED ONION, SPICES (INCLUDING PAPRIKA), CARAMEL COLOR), REDUCED FAT PROVOLONE CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, SMOKE FLAVORING), YELLOW CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO [VEGETABLE COLOR]), CARAMELIZED ONIONS (YELLOW ONION, SUGAR, APPLE JUICE CONCENTRATE), SOYBEAN OIL, CONTAINS 2% OR LESS OF: TOMATO PASTE, SUGAR, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT AND GARLIC POWDER), MOLASSES, MODIFIED CORN STARCH, SALT, NATURAL SMOKE FLAVOR, YEAST, SPICE, CARAMEL COLOR, DEHYDRATED ONION, NATURAL FLAVOR, GARLIC POWDER, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES), NON FAT DRY MILK, SOY LECITHIN.

Devour, frozen appetizers & hors d'oeuvres, serving 211 g. Ingredients as printed on the label.

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Cooks as beef, cheddar, provolone. Half of it left? Use up the beef.