Dinner with Dierbergs two bite pretzel dippers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THAIMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, BROWN SUGAR, SEA SALT, DRY MILK POWDER (WHEY DEFATTED SOY FLOUR, SOYBEAN OIL, SODIUM CASEINATE), SALT, YEAST.
Dierbergs, breads & buns, serving 28 g, package 6 oz. Ingredients as printed on the label.
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