Dinner with Dittmann Fine Food greek traditional feta salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANOLA OIL, FETA CHEESE FROM SHEEP AND GOAT MILK, PEPERONCINI (SALT, CITRIC ACID, ACETIC ACID, SODIUM BENZOATE AS PRESERVATIVE, POTASSIUM METABISULPHITE AS ANTIOXIDANT), OLIVES (SALT, LACTIC ACID), HERBS, SPICE, SALT, VINEGAR, CHILI.
Dittmann Fine Food, deli salads, serving 50 g, package 9.17 oz. Ingredients as printed on the label.
Other feta
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- Primo Taglio feta cheese crumbles, fetaPrimo Taglio
- Cafe Olympia feta cheese crumbles, feta cheeseCafe Olympia
- Taylor Fresh Foods, Inc. kale pasta & fetaTaylor Fresh Foods, Inc.
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- Ken's Steak House greek with feta cheese and black olives vinaigrette, greek with feta cheese and black olivesKen's Steak House
- Dole mediterranean feast baby greens, ancient grains, feta & olives with lemon & dill vinaigrette, mediterranean feastDole
- Dole greek romaine lettuce, sweet onion pita chips, greek vinaigrette, feta cheese, herb seasoning chopped kit, greekDole
Cooks as feta, greek yogurt. Half of it left? Use up the feta.