Dinner with Don Lee Farms veggie burgers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLES (CARROTS, CELERY, ONIONS, SPINACH, SWEET POTATOES), BROWN RICE FLOUR, SUNFLOWER SEEDS, SOYBEAN OIL, CORN STARCH, SALT, SPICE, GARLIC.
Don Lee Farms, frozen patties and burgers, serving 85 g, package 2.25 lbs/1021 g. Ingredients as printed on the label.
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Other veggie burgers
- Amy's summer harvest organic a savory blend of kale, quinoa and carrots veggie burger patties, summer harvestAmy's
- Dierbergs Kitchen grilled southwest chick'n veggie burger, grilled southwest chick'nDierbergs Kitchen
- Morningstar Farms plant based burger pattiesMorningstar Farms
- Dr. Praeger's bombay curry veggie burgersDr. Praeger's
- Sunshine Burgers black bean south west organic veggie burgersSunshine Burgers
- Dr. Praeger's tex mex veggie burgersDr. Praeger's
- Dr. Praeger's italian veggie burgersDr. Praeger's
- Dr. Praeger's california veggie burgersDr. Praeger's
- Sweet Earth santa fe made with roasted corn, green chilies and black beans, plus gourmet grains-seitan, barley and quinoa veggie burger, santa feSweet Earth
- Blue Mango Veggie Burgers blue mangoBlue Mango Veggie Burgers
Cooks as veggie burgers, burgers. Half of it left? Use up the veggie burgers.