Dinner with Door County yellow cheddar cheese curd, yellow cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MADE FROM PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, SALT, AND ANNATTO COLOR (IF COLORED).
Door County, cheese, serving 28 GRM, package 12 oz/340 g. Ingredients as printed on the label.
More from Door County
Other cheddar
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- Oneg cheddar natural cheese, cheddarOneg
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Cooks as cheddar. Half of it left? Use up the cheddar.