Dinner with Double B Food original kolaches sausage rolls, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH: ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, CONTAINS LESS THAN 2% OF YEAST, SALT, DAIRY BLEND (SOY FLOUR, EGGS, SOYBEAN OIL, AND 2% OR LESS OF CARBOXYMETHYLCELLULOSE, SOY LECITHIN, SODIUM BICARBONATE, SALT, COLORS [ANNATTO EXTRACT, SWEET DAIRY WHEY, CALCIUM SULFATE), EGG BLEND (WHEAT FLOUR, TURMERIC]), MONO- AND DIGLYCERIDES, CALCIUM SULFATE, CALCIUM PROPIONATE, DOUGH RELAXER (WHEAT STARCH,CALCIUM CARBONATE, L-CYSTEINE HYDROCHLORIDE), BETA CAROTENE (GLYCERINE, WATER, POLYGLYCEROL ESTERS OF FATTY ACID, VEGETABLE OIL [SOYBEAN, CORN, SUNFLOWER, OR PALM OILS], BETA CAROTENE, SOY LECITHIN). SAUSAGE: PORK, GROUND CHICKEN, WATER, BEEF, CONTAINS 2% OR LESS SALT, CORN SYRUP, FLAVORINGS, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Double B Food, frozen appetizers & hors d'oeuvres, serving 57 g. Ingredients as printed on the label.
Other sausage
- Premio hot italian sausage grillers, hot italianPremio
- Kiolbassa maple breakfast links fully cooked sausage, mapleKiolbassa
- Premio hot italian sausage, hot italianPremio
- Impossible savory sausage made from plants, savoryImpossible
- Zatarain's jambalaya with sausage rice with sausage, onion, bell peppers and spices, jambalaya with sausageZatarain's
- Mccormick sausage flavor country gravy mix, sausage flavor countryMccormick
- Purnell's ""old Folks"" country sausage & biscuitsPurnell's ""old Folks""
- Whole Foods Market sausage and peppers pizzaWhole Foods Market
- Whole Foods Market flatbread, uncured pepperoni & sausageWhole Foods Market
- Whole Foods Market sausage & kale flatbreadWhole Foods Market
Cooks as sausage, rolls. Half of it left? Use up the sausage.