Dinner with Dreamland greek orzo salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORZO (SEMOLINA FROM DURUM WHEAT, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ROMA TOMATOES, CANOLA OIL, BLACK OLIVES, RED BELL PEPPER, RED WINE VINEGAR, GREEN ONIONS, PARSLEY, PITTED KALAMATA OLIVES (OLIVES, WATER, SALT, ACETIC ACID, SUNFLOWER OIL, POTASSIUM SORBATE - MAY CONTAIN PITS), FETA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, CALCIUM CHLORIDE), DICED ROASTED RED PEPPER, SALT, BLACK PEPPER, GARLIC POWDER, CANOLA OIL, OLIVE OIL, SUGAR, RED WINE VINEGAR, WATER.
Dreamland, deli salads, serving 227 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Dreamland
Other greek yogurt
- Farmed Here greek olive & basil vinaigretteFarmed Here
- Chobani greek low-fat yogurt, pumpkin spice blendedChobani
- Simple Truth honey strained greek yogurt, honeySimple Truth
- Good & Delish blueberry greek yogurt parfait, blueberryGood & Delish
- Chobani greek yogurt, plainChobani
- Market Basket greek nonfat yogurt, strawberryMarket Basket
- Gaea greek olives, pitted mixed olives marinated with basil and lemonGaea
- Gaea estate grown sparta greek extra virgin olive oilGaea
- Odyssey pomegranate-acai greek yogurtOdyssey
- Yoplait plenti, plentiful low fat greek yogurt, blueberryYoplait
Cooks as greek yogurt, pasta. Half of it left? Use up the greek yogurt.