Dinner with Eco Nomic-O spanish salad olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, RED PEPPER VINEGAR, PIMIENTO PASTE (PIMIENTO, SODIUM ALGINATE (NATURAL THICKENERI, GUAR GUM (NATURAL THICKENER), CALCIUM CHLORIDE (STABILISER), SALT.
Eco Nomic-O, pickles, olives, peppers & relishes, serving 30 g, package 12.3 OZ./350 g. Ingredients as printed on the label.
Other olives
- Nutrioli' olive oilNutrioli'
- Truff white truffle infused olive oil, white truffleTruff
- World Gourmet organic premium greek olives hand-stuffed with smoked garlic, smoked garlicWorld Gourmet
- Filippo Berio organic truffle extra virgin olive oil, truffleFilippo Berio
- Terra Verde t-dip and drizzle oil with porcini mushroom & garlic extra virgin olive oil, porcini mushroom & garlicTerra Verde
- Divella classico extra virgin olive oil, classicoDivella
- Stater Bros. Markets sea salt butter with olive oil spread, sea saltStater Bros. Markets
- Curious Spoon black truffle flavored olive oil, black truffleCurious Spoon
- Wegmans wild caught sprat brisling sardines extra virgin olive oil, extra virgin olive oilWegmans
- Arroyabe white meat tuna in olive oilArroyabe
Cooks as olives. Half of it left? Use up the olives.