Dinner with El Rancho nacho peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JALAPENOS, DISTILLED VINEGAR, CIDER VINEGAR, ONIONS, CARROTS, SUGAR, SPICES.
El Rancho, pickles, olives, peppers & relishes, serving 33 g, package 16 oz/459 g. Ingredients as printed on the label.
More from El Rancho
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