Dinner with Festival Foods gourmet cocktail sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PASTE, DISTILLED VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, HORSERADISH, SALT, SOYBEAN OIL, LEMON JUICE CONCENTRATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORINGS, EDTA-CALCIUM DISODIUM (TO PROTECT QUALITY).
Festival Foods, oriental, mexican & ethnic sauces, serving 60 g, package 10.5 oz/298 g. Ingredients as printed on the label.
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