Dinner with Field Harvest sliced peaches in light syrup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEACHES, WATER, SUGAR, CITRIC ACID TO REGULATE ACIDITY, ASCORBIC ACID TO PROMOTE COLOR RETENTION.
Field Harvest, canned fruit, serving 140 g, package 15 OZ/425 g. Ingredients as printed on the label.
More from Field Harvest
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- Shoprite peach fruit on the bottom greek nonfat yogurt, peachShoprite
- Fage peach total 0% nonfat greek strained yogurt, peachFage
Cooks as peaches. Half of it left? Use up the peaches.