Dinner with Fischer's red hots sausage, red hots
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MECHANICALLY SEPARATED CHICKEN, WATER, PORK, CORN SYRUP, FLAVORINGS, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF SALT, SODIUM LACTATE, DEXTROSE, MECHANICALLY SEPARATED TURKEY, SODIUM PHOSPHATE, PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE, BEEF, SODIUM NITRITE, FD&C RED #40. VINEGAR PICKLE INGREDIENTS: VINEGAR, WATER, SALT.
Fischer's, sausages, hotdogs & brats, serving 56 g, package 9 oz. Ingredients as printed on the label.
More from Fischer's
- Fischer's honey ham water added
- Fischer's red hots sausage made with chicken and pork
- Fischer's pickled rope bologna
- Fischer's bologna snack made with chicken and pork
- Fischer's snack bologna made with chicken and pork
- Fischer's sliced bologna
- Fischer's beef bologna, beef
- Fischer's pickle & pimento loaf, pickle & pimento
- Fischer's ham & cheese loaf, ham & cheese, smoke
- Fischer's xtra-thick beef bologna, xtra-thick beef
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- Compart Duroc apple & gouda cheese sausageCompart Duroc
Cooks as sausage. Half of it left? Use up the sausage.