Dinner with Fisherman's Wharf tartar sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SOYBEAN OIL, DISTILLED VINEGAR, CHOPPED PICKLES, HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, SUGAR, SALT HORSERADISH, EGG YOLKS, DEHYDRATED ONION AND GARLIC MUSTARD FLOUR, LEMON JUICE CONCENTRATE, XANTHAN GUM SPICES, ARTIFICIAL FLAVORING, SODIUM BENZOATE AND POTASSIUM SORBATE (ADDED AS PRESERVATIVES), EDTA-CALCIUM DISODIUM (TO PROTECT QUALITY).
Fisherman's Wharf, ketchup, mustard, bbq & cheese sauce, serving 30 g, package 9.5 oz/269 g. Ingredients as printed on the label.
More from Fisherman's Wharf
- Fisherman's Wharf coho salmon fillets
- Fisherman's Wharf cooked shrimp
- Fisherman's Wharf cooked shrimp
- Fisherman's Wharf cooked shrimp peeled and deveined tail off
- Fisherman's Wharf raw shrimp
- Fisherman's Wharf sockeye salmon fillets
- Fisherman's Wharf raw shrimp
- Fisherman's Wharf raw jumbo shrimp
- Fisherman's Wharf jalapeno hushpuppies
- Fisherman's Wharf whiting fillets