Dinner with Five Points Deli chicken salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED WHITE CHICKEN MEAT, MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED AND CIDER VINEGAR, CORN SYRUP, SALT, HIGH FRUCTOSE CORN SYRUP, SPICE, OLEORESIN PAPRIKA, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), CELERY, EGG, CONTAINS 2% OR LESS OF THE FOLLOWING: DISTILLED VINEGAR, LEMON JUICE, SUGAR, CORN STARCH, MALTODEXTRIN, CULTURED DEXTROSE, SALT, EGG WHITE LYSOZYME, SODIUM DIACETATE, NISIN PREPARATION.
Five Points Deli, deli salads, serving 55 g, package 12 oz. Ingredients as printed on the label.
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Cooks as chicken, deli salad. Half of it left? Use up the chicken.