Dinner with Flavor Bombs rosemary
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ROSEMARY, EXTRA VIRGIN OLIVE OIL, GARLIC, PIGNOLI, PARSLEY, LEMON JUICE, LEMON ZEST, SALT AND PEPPER.
Flavor Bombs, ketchup, mustard, bbq & cheese sauce, serving 17 g, package 2 oz/56.7 g. Ingredients as printed on the label.