Spaghetti rings with meatballs and garlic
A weeknight pasta that asks nothing but a few minutes and a pan. The canned rings come with sauce and meatballs already, so you just heat them through and brighten them with fresh garlic and butter.
About 1670 calories a serving, 140 g protein, 1 g carbohydrate, 119 g fat. From USDA figures for 100% of the ingredients; amounts are the recipe's.
From your shelf
- one 15-ounce can Food Lion spaghetti rings and mini meatballs
Staples
- 1 tablespoon butter
- 2 cloves, minced garlic
- to taste salt
- to taste pepper
- Melt 1 tablespoon butter in a medium skillet over medium heat. Add 2 minced garlic cloves and cook, stirring often, until fragrant, about one minute.
- Pour the entire can of spaghetti rings and meatballs into the skillet and stir to coat with the garlic butter. Simmer, stirring occasionally, until heated through, about 8 minutes. Taste and season with salt and pepper as needed.
Note Swap in a minced shallot if garlic is out. Leftovers keep, covered, three days in the fridge and reheat gently on the stovetop with a splash of water. Serve as is or with grated cheese on the side.
On the label
WATER, TOMATOES (TOMATO PUREE, WATER), MEATBALLS (PORK, DARK CHICKEN, MECHANICALLY SEPARATED CHICKEN, BEEF, WATER, CRACKERMEAL [ENRICHED WHEAT FLOUR {BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MAY ALSO CONTAIN GUAR GUM], SOY PROTEIN CONCENTRATE, SALT, CARAMEL COLOR, FLAVORINGS, SOYBEAN OIL, CITRIC ACID*), ENRICHED PASTA (DURUM WHEAT SEMOLINA, EGG WHITE SOLIDS, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, LESS THAN 2% OF: SEA SALT, MODIFIED CORN STARCH, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], CREAM, WATER, SALT, SODIUM PHOSPHATE, XANTHAN GUM, CAROTENAL [COLOR]), FLAVORINGS, ONION POWDER, CITRIC ACID, OLEORESIN PAPRIKA.
Food Lion, chili & stew, serving 245 g, package 15 oz/425 g. Ingredients as printed on the label.
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Cooks as meatballs, spaghetti. Half of it left? Use up the meatballs.