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Dinner with Foodtown mozzarella whole milk low-moisture shreeded natural cheese, mozzarella

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On the label

LOW-MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTICAKE (POTATO STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR).

Foodtown, cheese, serving 28 g, package 16 oz/453 G. Ingredients as printed on the label.

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Other mozzarella

Cooks as mozzarella, milk. Half of it left? Use up the mozzarella.