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Dinner with Formaggio artisan wraps genoa salami around soft & silky fresh mozzarella

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On the label

FRESH MOZZARELLA: PASTEURIZED MILK & CREAM, VINEGAR, VEGETABLE ENZYMES, SALT. GENOA SALAMI: PORK, BEEF, SALT, CONTAINS 2% OR LESS OF CORN SYRUP, DEXTROSE, SUGAR, WINE, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRATE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.

Formaggio, pepperoni, salami & cold cuts, serving 85 g, package 6 oz/170 g. Ingredients as printed on the label.

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Other salami

Cooks as salami, mozzarella, tortillas. Half of it left? Use up the salami.