Dinner with Foster Farms uncured pepperoni pizza

CHICKEN CRUST (CHICKEN BREAST WITH RIB MEAT, MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], EGG WHITES, CONTAINS 2% OR LESS OF: PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, ISOLATED SOY PROTEIN, SALT, DEXTROSE, NATURAL FLAVORS), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) PIZZA SAUCE (WATER, TOMATO PASTE, TOMATOES, SUGAR, REFINED SOYBEAN OIL, CORN STARCH, SALT, DISTILLED VINEGAR, SPICES, GARLIC POWDER, TOMATO CONCENTRATE, DEHYDRATED GARLIC, CITRIC ACID, AND XANTHAN GUM), UNCURED PEPPERONI - NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURING IN CELERY POWDER AND SEA SALT (PORK, BEEF, SEA SALT, CONTAINS 2% OR LESS OF NATURAL SPICES, CELERY POWDER, CANE SUGAR, LACTIC ACID STARTER CULTURE, NATURAL FLAVORINGS, NATURAL SPICE EXTRACTIVES, OLEORESIN OF PAPRIKA)

Foster Farms, pizza, serving 241 GRM, package 8.5 oz. Ingredients as printed on the label.