Dinner with Franz old fashioned buttermilk bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SUGAR, POTATO FLOUR, BUTTERMILK SOLIDS, YEAST, VEGETABLE OIL (CANOLA AND/OR SOY), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, XANTHAN GUM, DOUGH CONDITIONER (ASCORBIC ACID), CULTURED WHEAT FLOUR, CALCIUM SULFATE (A SOURCE OF CALCIUM), ENZYMES, SOY FLOUR.
Franz, breads & buns, serving 40 g, package 24 oz/680 g. Ingredients as printed on the label.
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Cooks as bread.