Dinner with French's flavor infuser marinade, classic steakhouse
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, TOMATO PASTE, MOLASSES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT AND SODIUM BENZOATE), SALT, GARLIC POWDER, SPICES, ONION POWDER AND SODIUM BENZOATE (AS A PRESERVATIVE).
French's, seasoning mixes, salts, marinades & tenderizers, serving 15 ml, package 3.5 fl oz/103 mL. Ingredients as printed on the label.
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