Dinner with Frigo cheddar cheese, wisconsin cheddar with parmesan notes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES.
Frigo, cheese, serving 24 g, package 8.3 oz/235 g. Ingredients as printed on the label.
More from Frigo
- Frigo string, low moisture part skim mozzarella cheese, original
- Frigo light string low moisture part skim mozzarella cheese
- Frigo swirls, low moisture part skim mozzarella cheese with added cheddar cheese
- Frigo original low moisture part skim mozzarella cheese string, original
- Frigo string, light low moisture part skim mozzarella cheese
- Frigo low moisture mozzarella cheese
- Frigo mozzarella cheese
- Frigo whole milk cheese ricotta, cheese
- Frigo cheese heads, light string mozzarella cheese
- Frigo cheeseheads, white cheddar cheese, smoke
Other parmesan
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- Kraft grated parmesan, rosemary & garlicKraft
- Prego heart smart, italian sauce, ricotta parmesanPrego
- Spartan pasta salad, creamy parmesanSpartan
- Classico parmesan & romano pasta sauce, parmesan & romanoClassico
- Sam's Choice parmesan basil italian dressingSam's Choice
- Lunds & Byerlys chef crafted panko breadcrums, parmesan & peppercornLunds & Byerlys
- Member's Mark franks in a blanket, parmesan cheeseMember's Mark
- Raley's chicken meatballs, parmesanRaley's
- Simple Truth basil pesto with parmigiano reggiano & extra virgin olive oil, basilSimple Truth