Dinner with G Hughes original recipe sugar free stir fry sauce, original recipe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), MODIFIED CORN STARCH, CIDER VINEGAR, SESAME OIL, LIME JUICE CONCENTRATE*, ONION POWDER, GRANULATED ROASTED GARLIC, XANTHAN GUM, GROUND GINGER, SUCRALOSE, CARAMEL COLOR, NATURAL FLAVOR.
G Hughes, oriental, mexican & ethnic sauces, serving 17 g, package 12 OZ/340 g. Ingredients as printed on the label.
More from G Hughes
- G Hughes sugar free ketchup
- G Hughes smokehouse sugar free carolina style bbq sauce, sweet heat
- G Hughes sugar free honey mustard flavored dipping sauce, honey mustard
- G Hughes sweet & spicy smokehouse sugar free bbq sauce, sweet & spicy
- G Hughes carolina gold sugar free bbq sauce, carolina gold
- G Hughes famous cluckin' sugar free dipping sauce, famous cluckin'
- G Hughes shrimp sugar free dipping sauce, shrimp
- G Hughes smokehouse sugar free bbq sauce, mesquite
- G Hughes tartar style sugar free sauce, tartar style
- G Hughes sugar free honey mustard flavored dipping sauce, honey mustard
Other stir fry sauce
- Iron Chef general tso's sauce & glaze, general tso'sIron Chef
- Wow Bao spicy kung pao chicken, spicy kung paoWow Bao
- P.f. Chang's kung pao crispy tempura battered shrimp with a sweet and spicy kung pao sauce tempura shrimp, kung paoP.f. Chang's
- Asian Fusion sweet & sour duck sauce, sweet & sourAsian Fusion
- Marie Callender's sweet & sour chicken fritter in a sweet & sour glaze with vegetables over rice, sweet & sour chickenMarie Callender's
- Wegmans stir-fry sauce, stir-fryWegmans
- Wegmans general tso's sauce, general tso'sWegmans
- Wegmans spicy orange sauce, spicy orangeWegmans
- Signature Select mandarin orange chicken asian inspired white chicken meat with a mandarin orange sauce tempura, mandarin orange chickenSignature Select
- Essential Everyday sweet & sour sauce, sweet & sourEssential Everyday
Cooks as stir fry sauce, sugar. Half of it left? Use up the stir fry sauce.