Dinner with G Hughes sugar free asian miso salad dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VINEGAR, WATER, VEGETABLE OIL BLEND (SESAME AND CANOLA AND/OR SOYBEAN), SOY SAUCE (WATER, HYDROLYZED CORN AND SOY PROTEIN, SALT), RICE WINE VINEGAR, PINEAPPLE JUICE CONCENTRATE*, RED MISO POWDER (FERMENTED SOY, SALT), SPICES, XANTHAN GUM, DRIED GARLIC, SODIUM BENZOATE, POTASSIUM SORBATE (PRESERVATIVES), SUCRALOSE, CALCIUM DISODIUM EDTA TO PRESERVE FLAVOR, *ADDS A TRIVIAL AMOUNT OF SUGAR
G Hughes, salad dressing & mayonnaise, serving 30 MLT, package 12 fl oz. Ingredients as printed on the label.
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Other salad dressing
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- Braswell's extra virgin italian dressing & marinadeBraswell's
- Boar's Head brunckhorst's boar's head deli dressingBoar's Head
- Herakles deli-style submarine dressingHerakles
- Sir Kensington's dijon balsamic vinaigretteSir Kensington's
- Marzetti balsamic vinaigrette dressing & marinadeMarzetti
- Marzetti blue cheese dressing & dip, blue cheeseMarzetti
- Marzetti creamy greek tzatziki dressing & sauceMarzetti
- Chick-Fil-A creamy salsa dressingChick-Fil-A
- Fresh Express grilled chicken caesar with greek caesar dressing saladFresh Express
Cooks as salad dressing, miso, sugar. Half of it left? Use up the salad dressing.