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Dinner with Gabriella's Kitchen nutrient dense vegetarian teff macaroni & cheese superfood

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On the label

WATER, MILK, IVORY TEFF FLOUR, PEA PROTEIN, TAPIOCA STARCH, ARROWROOT FLOUR, OLIVE POMACE OIL, POTATO STARCH, ROMANO CHEESE POWDER, PEA HULL FIBRE, POTATO FLOUR, NUTRITIONAL YEAST, ONION, SEA SALT, FLAXSEED MEAL, WHITE PEPPER, XANTHAN GUM.

Gabriella's Kitchen, pasta dinners, serving 250 g. Ingredients as printed on the label.

More from Gabriella's Kitchen

Other macaroni

Cooks as macaroni, mac and cheese. Half of it left? Use up the macaroni.