Dinner with Giant couscous, parmesan
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COUSCOUS (PRECOOKED DURUM WHEAT SEMOLINA), MALTODEXTRIN (FROM CORN), SALT, WHEY (FROM MILK), AUTOLYZED YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVORS, MONOSODIUM GLUTAMATE, DRIED PARSLEY, CITRIC ACID, REFINED SOYBEAN OIL, LACTIC ACID, DISODIUM PHOSPHATE, TAPIOCA DEXTRIN, SODIUM CASEINATE (FROM MILK), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CULTURED NONFAT DRY MILK, GUM ARABIC, SODIUM CITRATE
Giant, pasta by shape & type, serving 56 g, package 5.9 oz/167 g. Ingredients as printed on the label.
More from Giant
- Giant self-rising crust chicken, bacon & ranch pizza
- Giant nature's promise, wild caught flounder
- Giant crispy thin crust white pizza
- Giant chicken poppers
- Giant codon bleu chicken poppers
- Giant world menu, ricotta & spinach cannelloni
- Giant broccoli rabe & smoked provolone
- Giant world menu, broccoli rabe risotto
- Giant string bean & bell pepper ancient grain salad
- Giant sweet fire orange stir fry chicken
Other parmesan
- The Original Brat Hans chicken burger, pesto parmesanThe Original Brat Hans
- White Oak Farm & Table salad dressing, artichoke & parmesanWhite Oak Farm & Table
- Ciolo Foods artichoke parmesan spreadCiolo Foods
- Roundy's parmesan grated cheeseRoundy's
- Roundy's parmesan shredded cheeseRoundy's
- Roundy's parmesan shaved cheeseRoundy's
- Roundy's cheese, parmesan & romanoRoundy's
- Belgioioso parmesan freshly shredded cheese, parmesanBelgioioso
- Belgioioso parmesan freshly shaved cheese, parmesanBelgioioso
- Culinary Circle cheddar cheese, parmesanCulinary Circle