Dinner with Giovanni Rana chicken & cheese ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING (CHICKEN BREAST MEAT, RICOTTA (WHEY, WHOLE MILK, CREAM, VINEGAR), WHEY, ROMANO CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), HEAVY CREAM (CREAM), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), CORNSTARCH, UNSALTED BUTTER (CREAM), 2% OR LESS OF CHICKEN FLAVOR (MALTODEXTRIN, SALT, CHICKEN BROTH, NATURAL FLAVORS, TORULA YEAST, CARAMELIZED SUGAR (SUGAR, WATER)), SALT, NATURAL FLAVORS, GARLIC, SPICES). PASTA (SEMOLINA, EGGS, WATER).
Giovanni Rana, other deli, serving 106 g, package 32 oz/2 lbs/0.91 kg. Ingredients as printed on the label.
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Other chicken
- Connie's wood fired pizza, chicken alfredoConnie's
- Simply Balanced three grain blend with bourbon chickenSimply Balanced
- Stater Bros. homestyle soup, chicken noodleStater Bros.
- Stater Bros. homestyle soup, chicken noodleStater Bros.
- Sunneen vegetarian chicken deluxSunneen
- Grainful 100% all natural porcini mushroom chickenGrainful
- By The Bite chicken pot pie bitesBy The Bite
- Quirch chicken turnoversQuirch
- Ahold chicken alfredo skillet mealAhold
- Market Pantry chicken corn chowderMarket Pantry
Cooks as chicken, cheese, ravioli. Half of it left? Use up the chicken.