Dinner with Golden Krust jamaican style jerk sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SUGAR, TOMATO PASTE, STARCH, SALT, GLUCOSE, ONION, ACETIC ACID, MOLASSES, LACTIC ACID, SCALLIONS, LIME JUICE, GINGER, CARAMEL COLOR, XANTHAN GUM, GLUTAMATE, HOT PEPPER, SOY PROTEIN, GARLIC, CITRIC ACID, SODIUM BENZOATE, ALLSPICE, BLACK PEPPER, THYME, NUTMEG, CLOVES, CINNAMON, ASPARTAME AND ACESULFAME K.
Golden Krust, other cooking sauces, serving 30 ml, package 10.1 fl oz/296 mL. Ingredients as printed on the label.
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