Dinner with Good & Gather alfredo truffle pasta sauce, alfredo truffle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, LIGHT CREAM (MILK), GRATED SHEEP'S MILK CHEESE (SHEEP MILK, SALT, RENNET), WHEY PROTEIN CONCENTRATE (MILK). GRATED PARMESAN CHEESE (MILK, SALT, RENNET). BLACK TRUFFLE (TRUFFLE, WATER, SALT), GARLIC, EXTRA VIRGIN OLIVE OIL. ONIONS, SEA SALT, XANTHAN GUM, LACTIC ACID, BLACK PEPPER.
Good & Gather, prepared pasta & pizza sauces, serving 63 GRM, package 14.8 oz/419 g. Ingredients as printed on the label.
More from Good & Gather
- Good & Gather farmed atlantic salmon
- Good & Gather wild caught sea scallops
- Good & Gather turkey burgers, turkey
- Good & Gather steam-in-bag crinkle-cut carrots
- Good & Gather thai-style steam-in-bag seasoned vegetable blend made with sugar snap peas, bok choy, yellow carrots, red peppers, mung bean sprouts & cauliflower in a coconut curry sauce, thai-style
- Good & Gather stuffed mini rigatoni in a marinara sauce with hidden vegetables made with ricotta & romano cheeses, tomato, carrot and butternut squash, stuffed in a marinara sauce with hidden vegetables
- Good & Gather diced avocado with lime juice
- Good & Gather cut green beans
- Good & Gather broccoli
- Good & Gather steam-in-bag mixed vegetables
Other marinara
- Botto's Italian Line all natural vodka sauceBotto's Italian Line
- Botticelli traditional premium pasta sauceBotticelli
- Botticelli alfredo premium white pasta sauceBotticelli
- Botticelli primavera chunky garden vegetable premium pasta sauceBotticelli
- Mikey's gluten & dairy free meaty marinara plant-based pocketsMikey's
- Luigi Del Conte Sauces artisanal country-style marinara sauceLuigi Del Conte Sauces
- Luigi Del Conte Sauces artisanal spicy ala vodka sauceLuigi Del Conte Sauces
- The Meatball Shop creamy tomato basil sauceThe Meatball Shop
- The Meatball Shop spicy-ish arrabbiata sauceThe Meatball Shop
- Hoboken Farms low sodium marinara sauceHoboken Farms
Cooks as marinara, alfredo sauce. Half of it left? Use up the marinara.