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Dinner with Good To Dough wheat bread

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On the label

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, WHEAT BRAN, WHEAT GLUTEN, SALT, MOLASSES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, MONOGLYCERIDES, ENZYMES, CALCIUM SULFATE, SOY LECITHIN, CITRIC ACID, VINEGAR, ASCORBIC ACID, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE.

Good To Dough, breads & buns, serving 52 g, package 20 oz/566 g. Ingredients as printed on the label.

More from Good To Dough

Other sandwich bread

Cooks as sandwich bread.