Dinner with Gordon Choice enriched macaroni product, spaghetti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Gordon Choice, pasta by shape & type, serving 56 g, package 5 lbs/2.27 kg. Ingredients as printed on the label.
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