Dinner with Gorton's crispy battered fish portions
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MINCED POLLOCK: MINCED POLLOCK, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE), BATTER COATING: WHEAT FLOUR, WATER, MODIFIED CORN STARCH, SUGAR, SALT, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, CREAM OF TARTAR), PALM OIL, DEXTROSE, ONION POWDER, YEAST, NATURAL FLAVOR, WHEY, VEGETABLE OIL: CANOLA AND/OR SOYBEAN OIL
Gorton's, frozen fish & seafood, serving 58 GRM. Ingredients as printed on the label.
More from Gorton's
- Gorton's fish tenders, original batter
- Gorton's crunchy breaded fish fillets
- Gorton's fish sticks
- Gorton's fish sticks minced fish fillets
- Gorton's thick cut crunchy breaded fillets
- Gorton's minced fish sticks
- Gorton's fish sticks
- Gorton's atlantic cod
- Gorton's all natural wild caught flouder
- Gorton's steelhead trout
Other fish
- Acme Smoked Fish smoked fish salad, smoked fishAcme Smoked Fish
- Conchita zesty tune fish dipConchita
- True Fin premium frozen fishTrue Fin
- Yehuda whitefish & pike gefilte fishYehuda
- Stouffer's fish filetStouffer's
- Acme herring in cream sauce smoked fishAcme
- Mrs. Adler's no salt added gefilte fishMrs. Adler's
- Kedem gefilte fishKedem
- Kedem israeli style gefilte fishKedem
- Yehuda sweet gefilte fishYehuda
Cooks as fish.