Dinner with Gorton's thick cut crispy battered 100% alaska pollock fillets
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ALASKA POLLOCK FILLETS, BATTER COATING, VEGETABLE OIL. ALASKA POLLOCK FILLETS - ALASKA POLLOCK, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE). BATTER COATING - WATER, RICE FLOUR, WHEAT FLOUR, TAPIOCA DEXTRIN, SALT, WHEY, ONION POWDER, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), DEXTROSE, SUGAR, SUNFLOWER LECITHIN, XANTHAN GUM, YEAST, SPICE, NATURAL FLAVOR. VEGETABLE OIL - COTTONSEED AND/OR CANOLA OIL, ROSEMARY EXTRACT (TO PROTECT FLAVOR).
Gorton's, fish & seafood, serving 84 g, package 11.4 oz/323 g. Ingredients as printed on the label.
More from Gorton's
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