Dinner with Goya guacamole, classic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AVOCADO, JALAPENO PUREE, VINEGAR, SALT, ONION AND GARLIC.
Goya, frozen appetizers & hors d'oeuvres, serving 57 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Goya
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Cooks as guacamole. Half of it left? Use up the guacamole.