Dinner with Goya guacamole, jalapeno
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AVOCADO, JALAPENO VINEGAR, RED BELL PEPPER, SALT, LIME JUICE, ONION, GARLIC AND CORIANDER.
Goya, dips & salsa, serving 57 g, package 8 oz/227 g. Ingredients as printed on the label.
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