Dinner with Goya premium jumbo squid in hot sauce, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JUMBO SQUID, SUNFLOWER SEED OIL, TOMATO, ONION, NATURAL CHILI FLAVORING, PAPRIKA OLEORESIN, GARLIC, SPICES AND SALT.
Goya, canned seafood, serving 113 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Goya
Other hot sauce
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Cooks as hot sauce. Half of it left? Use up the hot sauce.