Products / Grandma's Seasonings
Dinner with Grandma's Seasonings spaghetti seasoning
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, SALT, CORN STARCH, MODIFIED CORN STARCH, DEHYDRATED ONION AND GARLIC, HYDROLYZED SOY PROTEIN (DISODIUM GUANYLATE), SPICES AND COLOR, MALTODEXTRIN, CHEDDAR AND ROMANO CHEESE POWDERS (CHEESE PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, BUTTER, CORN SYRUP SOLIDS, SALT, NATURAL FLAVOR, SODIUM CITRATE, DISODIUM PHOSPHATE), DEXTROSE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS (DEXTRIN, PARTIALLY HYDROGENATED SOYBEAN OIL), CARAMEL COLOR, BEET POWDER, DISODIUM INOSINATE, CITRIC ACID, NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
Grandma's Seasonings, seasoning mixes, salts, marinades & tenderizers, serving 7 g, package 1.37 oz/39 g. Ingredients as printed on the label.
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Cooks as spaghetti, seasoning. Half of it left? Use up the spaghetti.