Dinner with Granforno low fat grissini, rosemary
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, EXTRA VIRGIN OLIVE OIL (7%), YEAST, ROSEMARY (3%), SALT, MALT: MALT EXTRACT AND MALT.
Granforno, breads & buns, serving 30 g, package 4.4 oz/125 g. Ingredients as printed on the label.