Products / Green Mountain Gringo
Dinner with Green Mountain Gringo traditional bbq sauce, traditional
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: WATER, TOMATO PASTE, SUGAR, APPLE CIDER VINEGAR, TEXAS PETE HOT SAUCE (VINEGAR, AGED PEPPERS (PEPPERS, SALT, VINEGAR), WATER, XANTHAN GUM), HONEY, NATURAL BUTTER TYPE FLAVOR, MOLASSES, LIQUID SMOKE, MODIFIED CORN STARCH, SALT, MUSTARD FLOUR, CHILI POWDER ARBOL, ONION POWDER, CAYENNE PEPPER, GARLIC POWDER, SAUTEED GARLIC FLAVOR.
Green Mountain Gringo, ketchup, mustard, bbq & cheese sauce, serving 36 g, package 18 OZ/510.3 g. Ingredients as printed on the label.
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Cooks as barbecue sauce. Half of it left? Use up the barbecue sauce.