Dinner with Grilled Catch mackerel steak boneless fillet in tomato sauce, mackerel steak
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GRILLED MACKEREL FILLETS, TOMATO SAUCE (TOMATO PASTE, DRINKING WATER, SUGAR, RAPESEED OIL SALT, ACIDITY REGULATOR - ACETIC ACID, AROMATIC CARAMEL, SPICES).
Grilled Catch, canned seafood, serving 55 g, package 6.7 OZ/190 g. Ingredients as printed on the label.
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Cooks as steak, tomatoes, tomato sauce. Half of it left? Use up the steak.