Dinner with Gulfshore lump crabmeat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWIMMING CRAB MEAT (PORTUNUS PELAGICUS), SODIUM ACID PYROPHOSPHATE (TO PREVENT THE FORMATION OF STRUVITE CRYSTALS)
Gulfshore, canned seafood, serving 226.67 g, package 16 oz/453 g. Ingredients as printed on the label.