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Dinner with Gustare Vita porcini mushroom & truffle ravioli, porcini mushroom & truffle

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On the label

FILLING: SAUTEED MUSHROOMS (MUSHROOMS, ONION, SUNFLOWER OIL, PORCINI MUSHROOM, PARSLEY, SALT, BLACK PEPPER, GARLIC), RICOTTA CHEESE (CULTURED MILK WHEY, SALT, ACIDITY REGULATOR [CITRIC ACID]), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), BUTTER, SUNFLOWER OIL, HARD GRATED CHEESE (CULTURED MILK WHEY, SALT, ENZYMES), SALT, SUMMER TRUFFLE, DRIED PORCINI MUSHROOMS, NATURAL FLAVOR. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA.

Gustare Vita, pasta by shape & type, serving 140 g. Ingredients as printed on the label.

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Cooks as mushrooms, ravioli. Half of it left? Use up the mushrooms.