Dinner with Haggen traditional italian style sauce mix
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
POTATO STARCH, SUGAR, SALT, WHEY, ROMANO AND CHEDDAR CHEESE POWDERS (CHEESE [PASTEURIZED SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, WHEY, BUTTERMILK, MALTODEXTRIN, CORN OIL, SALT, SODIUM CITRATE, BUTTER [CREAM,SALT], NATURAL FLAVOR, LACTIC ACID), SPICE AND COLORING, MALTODEXTRIN, NONFAT DRY MILK, DEHYDRATED ONION AND GARLIC, DRY CREAM, DEHYDRATED GREEN BELL PEPPER, LACTIC ACID, YELLOW LAKE 5 & 6.
Haggen, seasoning mixes, salts, marinades & tenderizers, serving 7 g, package 1.5 oz/42 g. Ingredients as printed on the label.
More from Haggen
- Haggen super sweet white corn, super sweet
- Haggen green peas
- Haggen petite green peas
- Haggen cut corn
- Haggen mixed vegetables
- Haggen petite peas & baby carrots
- Haggen winter style vegetables
- Haggen california style vegetables
- Haggen steaks, bacon wrapped chuck, petite tender medallions
- Haggen honey ham steak, boneless