Dinner with Hannaford mustard relish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, WATER, VINEGAR, SALT, SPICES, LACTIC ACID, MUSTARD BRAN, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), MALIC ACID, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR, POLYSORBATE 80, ALUM, YELLOW 5.
Hannaford, pickles, olives, peppers & relishes, serving 15 g, package 10 fl oz/296 mL. Ingredients as printed on the label.
More from Hannaford
- Hannaford bagels cinnamon raisin, cinnamon raisin
- Hannaford bread, garlic
- Hannaford california blend, broccoli, cauliflower and carrots
- Hannaford limited edition pizza the da vinci, chicken parmesan
- Hannaford crispy thin crust pizza, supreme
- Hannaford thin crust pizza, cheese
- Hannaford crispy thin crust pizza, barbeque chciken
- Hannaford crispy thin crust pizza, margherita
- Hannaford crispy thin crust pizza, white cheese
- Hannaford raw stuffed chicken breast with rib meat, broccoli & cheese
Other mustard
- Giant Eagle organic stone ground mustardGiant Eagle
- Southern Home yellow mustardSouthern Home
- Bornier wholegrain mustardBornier
- French's true organics classic yellow mustard (2 xFrench's
- French's classic yellow mustard big value twin packFrench's
- Se Grocers yellow mustardSe Grocers
- Essential Everyday sriracha mustard, srirachaEssential Everyday
- Private Selection lemon tarragon mustard, lemon tarragonPrivate Selection
- Stater Bros. stone ground deli-style mustard, stone groundStater Bros.
- Stater Bros. sweet & hot deli-style mustard, sweet & hotStater Bros.
Cooks as mustard, pickle relish. Half of it left? Use up the mustard.