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Dinner with Haolam american pasteurized process cheese food, american

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On the label

MILK, WATER, SKIM MILK, SODIUM CITRATE, CONTAINS 2% OR LESS OF CHEESE CULTURE, ENZYMES, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE).

Haolam, cheese, serving 21 g, package 12 OZ/340 g. Ingredients as printed on the label.

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Cooks as cheese.